Each year the entire RW?/SW? staff looks forward to our company-shared meal together to give thanks for all of the hard work everyone has put in during the extremely busy summer touring season, the hectic fall school productions and trade shows, gearing up for a multitude of winter holiday-themed custom and rental orders, and everything in between. Thanksgiving may have already come and gone, but the warm memories of the remarkably scrumptious food still live on in our hearts (and waistlines!).
For Thanksgiving this year, our company’s generous owners Megan and Adam Duckett decided to delight the entire staff with something a little different–a delicious catered Italian meal (from a nearby local mom-and-pop restaurant) that was absolutely fit for royalty. We had rich and creamy fettucine alfredo, savory and hearty penne marinara, mouthwateringly cheesy chicken parmigiana, crisp and crunchy Caesar and garden salads, and the softest Italian bread you’ve ever tasted to help soak it all up. Sharing this meal and having some lively conversations were a great way to connect with one another in a way that we don’t always have the opportunity to during the work week.
We then topped off this meal in the most amazing way possible—with desserts of ALL KINDS that were brought in by the employees themselves. Everyone relished a combination of homemade fudgy brownies, yummy pumpkin cupcakes and pies, tasty flans and cheesecakes, light and flakey cookies and madeleines, sweet pound cakes in a variety of flavors, and what has definitely become a staff favorite at company occasions like this one—a heaping platter of fresh bionico (made up of a variety of cut up fresh fruit, heavy cream, granola, raisins, and shaved coconut….In two words, it is simply pure bliss). 😉
It’s always nice to take a moment and realize all of the reasons we have to be grateful this year—especially in light of all of the incredible hardships that many of our fellow Southern Californians are experiencing right now. We are very thankful that we get to work in with a fantastic, family-oriented company that spoils us with these delectable treats on all kinds of special occasions. We are tremendously thankful for both our amazing new and long-time-loyal clients who help push us to stay at the very top of the game in this always-evolving industry. And we are truly thankful for one another—working with such a wonderfully talented team of smart, kind, generous, and hard-working individuals is not something that we take for granted, not for one single minute. Having everyone get to sit and enjoy a meal together—including a few beloved employees that no longer work for SW—was a terrific way for us to be able to show sincere appreciation for one another.